Dough machines are available in different types, each of them is divided into different categories according to their capacity and size. Household dough machine and industrial dough machine are different types of dough machines that are used in bakeries, restaurants. And confectioneries are used.
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The home dough maker or the small dough maker is mostly used in cases such as baking cakes and bread, etc. at home and in small quantities. Homemade dough maker is suitable for people who want to start a small and new business to earn money at home with a dough maker. This machine has a capacity of about 3 to 5 kg and is cheaper than other food industry equipment.
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The industrial kneading machine has more capacity than the domestic kneading machine and is used for traditional and industrial bread making. Kneading machines have a capacity between 5 and 240 kg, and any business can buy different types of industrial kneading machines according to their work.